NIPOLI EXPO 2026

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Mega 8 Edition Date

28-30 April, 2026

NIPOLI EXPO 2026

NCRI, Ibadan, Nigeria

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NIPOLI EXPO 2026

Nigeria Meat Tech Expo 2026

Co-Located with NIPOLI EXPO 2026 – The Complete Livestock Value Chain Platform
“Empowering meat production and processing with smart, safe, and scalable solutions
8 Mega EDIITON

NIPOLI EXPO 2026: Co-Located expo

The Nigeria Meat Tech Expo is the premier event showcasing solutions for meat production, processing, packaging, preservation, and distribution. Co-located with NIPOLI EXPO 2026, it offers direct access to stakeholders across the livestock, meat, and value-added protein sectors in Nigeria and West Africa.

Why You Should Attend:

  • Access end-to-end meat processing solutions under one roof
  • Network with leading equipment manufacturers and meat buyers
  • Discover innovations for meat quality, hygiene, and safety
  • Learn about opportunities in local and export meat markets
  • Position your brand in Nigeria’s growing protein consumption sector.

Who Should Attend:

  • Meat Processors and Slaughterhouse Operators
  • Livestock Farmers and Butchers
  • Cold Chain & Frozen Food Distributors
  • Equipment Manufacturers and Technology Providers
  • Packaging and Labeling Companies
  • Retail Chains, Supermarkets, Restaurants, and Caterers
  • Veterinary and Food Safety Authorities
  • Government Agencies (Agriculture, Health, Industry)
  • Investors, Exporters, Agribusiness Consultants
  • NGOs, Research Institutions, and Training Centers

Focus Areas:

1. Slaughter & Processing Equipment

  • Automated slaughter lines and manual tools
  • Carcass cutting, deboning, and portioning systems
  • Meat grinders, slicers, mixers, vacuum stuffers
  • Hygiene stations and cleaning systems


2. Meat Preservation & Cold Chain

  • Blast chillers, cold rooms, refrigerated trucks
  • Frozen meat storage systems
  • Temperature monitoring and smart logistics solutions


3. Packaging & Value-Added Products

  • Vacuum sealing and modified atmosphere packaging (MAP)
  • Branding, labelling, and traceability technology
  • Processed meat (sausages, burgers, ready-to-eat products) machinery
  • Shelf-life extension and food safety systems
Other Co-Located

💼 Reserve Now:

👉 Click here to reserve your space.

⚠️ Booths are allocated on a first-come, first-served basis. Early reservation is strongly advised due to high demand.